![]() Traditional tater tot casserole is made with ground beef, and while we love it I wanted to change things up a bit. I love easy recipes and casseroles are full of flavor and easy to make too. Not only are they super easy to make but they never have much mess to clean up and they taste amazing. Cheesy Chicken Tator Tot Casserole RecipeĬasseroles are one of my favorite things to make. Loaded with chicken, veggies, and crispy tater tots this cheesy chicken tater tot casserole recipe is for sure to be a hit with your family. This cheesy chicken tater tot casserole recipe is a family favorite in our house and is the perfect meal to make on busy days. When ready to use, thaw in the refrigerator over night, and follow the cooking instructions in the recipe, increasing the cook time by 5-10 minutes to account for the cold dish.On a busy night, the last thing you want to do is spend a ton of time in the kitchen. Freezer directions: Fully assemble your casserole, cover, and place in the freezer for up to 3 months.You will need need to increase the cook time by 5-10 minutes since the dish is starting off cold. When ready to eat, follow the cooking instructions in the recipe. Make ahead directions: Simply assemble, cover, and refrigerate up to a day in advance. ![]() This will give you all the flavors with none of the "cream of" soup! If you want to get rid of the "cream of" soup all together, 1.25 cups sour cream, plus ¼ teaspoon onion powder, ½ teaspoon dried parsley, ½ teaspoon celery salt, and a pinch of ground thyme. You can simply sub cream of chicken for the mushroom.
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